The Killington Wine Festival celebrated its 13th anniversary on July 18-20 with new events, expanded food and wine offerings, and a variety of wine dining experiences. This three day event attracts hundreds of wine and food enthusiasts to the Green Mountains of Vermont every summer to celebrate the products of renowned winemakers and the finest regional cuisine. Representatives from over 30 wineries and distributors poured more than 300 wines from around the world. Patrons participated in tastings in one of the widest selections of wines available in New England and sampled a bounty of wine-friendly fare offered by area restaurants and artisan food companies. Chandler Burgess Photos